Handbook of Applied Biochemistry, Nutrition and Dietetics for Nursing and Allied Health Students for BSc Nursing Semester 1

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Author :
Shivananda Nayak B
Pages :
426
Format :
Paperback
Publications :
Jaypee
ISBN :
9789354656545
Language :
English

Description

Content of the handbook is divided into 22 chapters. A number of new illustrations and figures have been included to facilitate understanding the contents easily. The vitamins, minerals and nutrition chapters are completely revised to suit the revised syllabus of Indian Nursing Council (INC).